Per Capita Consumption of Alcoholic Beverages
According to the Economic Research Service of the U.S. Department of Agriculture, the per capita consumption of alcoholic beverages peaked at 28.8 gallons in 1981. (The per capita consumption includes the total resident population and all age groups.) Per capita consumption declined to 24.7 gallons in 1995 and has remained somewhat stable since then. In 2003, the per capita consumption of alcoholic beverages was 25.1 gallons. Table 3.1 shows per capita consumption of alcoholic beverages since 1966 and also shows the per capita consumption of beer, wine, and distilled spirits.
Beer remained the most popular alcoholic beverage in 2003, being consumed at a rate of 21.6 gallons per person. Nonetheless, this level of consumption (also seen in 1997) is the lowest level since 1976, when 21.5 gallons were consumed. Beer consumption peaked in 1981 at 24.6 gallons per person, but its consumption declined steadily to its present relatively stable level by 1995. The per capita consumption of wine and spirits in the United States is much lower than that of beer; the 2003 per capita consumption of wine was 2.2 gallons and of distilled spirits (liquor) 1.3 gallons.
It is interesting to see how the level of consumption of alcoholic beverages compares with other beverages. As Table 3.2 shows, per capita consumption in 2003 of milk (21.6 gallons) was exactly the same as beer. That same year, the per capita consumption of coffee was 24.3 gallons—higher than either beer or milk. Bottled water has become a popular beverage in recent years. Per capita consumption increased from 17.4 gallons in 2000 to 22 gallons in 2003. Per capita consumption of carbonated soft drinks in 2003 topped consumption of all other drinks at 46.4 gallons.
A complex set of factors contributes to variations in alcohol use over individuals' life spans. Part of the decline in alcohol consumption is a result of population
TABLE 3.1
Per capita consumption of beer, wine, and distilled spirits, 1966-2003[In gallons]
| Total resident population | ||||
| Year | Beer | Winea | Distilled spirits | Totalb |
| 1966 | 16.5 | 1.0 | 1.6 | 19.0 |
| 1967 | 16.8 | 1.0 | 1.6 | 19.4 |
| 1968 | 17.3 | 1.1 | 1.7 | 20.1 |
| 1969 | 17.8 | 1.2 | 1.8 | 20.8 |
| 1970 | 18.5 | 1.3 | 1.8 | 21.6 |
| 1971 | 18.9 | 1.5 | 1.8 | 22.3 |
| 1972 | 19.3 | 1.6 | 1.9 | 22.8 |
| 1973 | 20.1 | 1.6 | 1.9 | 23.6 |
| 1974 | 20.9 | 1.6 | 2.0 | 24.5 |
| 1975 | 21.3 | 1.7 | 2.0 | 25.0 |
| 1976 | 21.5 | 1.7 | 2.0 | 25.2 |
| 1977 | 22.4 | 1.8 | 2.0 | 26.1 |
| 1978 | 23.0 | 2.0 | 2.0 | 26.9 |
| 1979 | 23.8 | 2.0 | 2.0 | 27.8 |
| 1980 | 24.3 | 2.1 | 2.0 | 28.3 |
| 1981 | 24.6 | 2.2 | 2.0 | 28.8 |
| 1982 | 24.4 | 2.2 | 1.9 | 28.5 |
| 1983 | 24.2 | 2.3 | 1.8 | 28.3 |
| 1984 | 24.0 | 2.4 | 1.8 | 28.1 |
| 1985 | 23.8 | 2.4 | 1.8 | 28.0 |
| 1986 | 24.1 | 2.4 | 1.6 | 28.2 |
| 1987 | 24.0 | 2.4 | 1.6 | 28.0 |
| 1988 | 23.8 | 2.3 | 1.5 | 27.6 |
| 1989 | 23.6 | 2.1 | 1.5 | 27.2 |
| 1990 | 23.9 | 2.0 | 1.5 | 27.5 |
| 1991 | 23.1 | 1.8 | 1.4 | 26.3 |
| 1992 | 22.7 | 1.9 | 1.4 | 25.9 |
| 1993 | 22.4 | 1.7 | 1.3 | 25.5 |
| 1994 | 22.3 | 1.7 | 1.3 | 25.3 |
| 1995 | 21.8 | 1.7 | 1.2 | 24.7 |
| 1996 | 21.7 | 1.9 | 1.2 | 24.8 |
| 1997 | 21.6 | 1.9 | 1.2 | 24.7 |
| 1998 | 21.7 | 1.9 | 1.2 | 24.8 |
| 1999 | 21.8 | 2.0 | 1.2 | 25.0 |
| 2000 | 21.7 | 2.0 | 1.3 | 24.9 |
| 2001 | 21.8 | 2.0 | 1.3 | 25.0 |
| 2002 | 21.8 | 2.1 | 1.3 | 25.2 |
| 2003 | 21.6 | 2.2 | 1.3 | 25.1 |
| aBeginning in 1983, includes wine coolers | ||||
| bComputed from unrounded data. | ||||
trends. In the 1980s and 1990s the number of people in their early twenties—the leading consumers of alcohol—declined fairly steadily. The United States is also seeing a growing number of residents in their fifties and sixties. This is a group that is, in general, unlikely to consume as much alcohol as younger people.
Individual Consumption of Alcohol
The data for alcohol consumption noted in the previous section are per capita figures, which are determined by taking the total consumption of alcohol per year and dividing by the total resident population, including children. This figure is useful to see how consumption changes from year to year because it takes into account changes in the size of the resident population. Nonetheless, babies and small children generally do not consume alcohol, so it is also useful to look at consumption figures in the population over twelve years of age.
The Substance Abuse and Mental Health Services Administration (SAMHSA), in its 2003 National Survey on Drug Use and Health (released September 9, 2004), reported that 83.1% of the U.S. population twelve years of age and over had tried an alcoholic beverage at least once in their lives. (See Table 3.3.) Among them, 42.9% of those twelve to seventeen years old had tried alcohol at some time in their lives, as had 87.1% of those between the ages of eighteen and twenty-five. Sixty-five percent of Americans twelve years of age and over had consumed at least one drink during the year prior to the survey, while 50.1% had used alcohol in the month prior to the survey. As Table 3.3 shows, consumption of alcohol in all age groups and in all categories increased from 2000 to 2003.
Table 3.4 shows the percentage of survey respondents who reported consuming alcohol in the past month in 2000-2003. The percentage use of alcohol by the total population age twelve years and over increased from 46.6% in 2000 to 50.1% in 2003. Men aged eighteen and older were more likely to have consumed alcoholic beverages in the past month than were women aged eighteen and older. Girls aged twelve to seventeen were more likely to have consumed alcoholic beverages in the past month than were boys in the same age group.
Table 3.4 also shows that alcohol consumption varies significantly by race and level of education. Across all age groups, a higher percentage of whites had used alcohol within the month prior to the survey than had African-Americans or Hispanics. Among twelve- to seventeen-years-olds in 2000-2003, those reporting past-month use of alcohol was highest among Native American or Alaska Natives. Among respondents aged eighteen years and over, past-month alcohol use increased with level of education.
The Prevalence of Problem Drinking
The National Health Interview Survey (NHIS) is one of the major data collection programs of the National Center for Health Statistics (NCHS). The NCHS is one of twelve centers, institutes, and offices of the Centers for Disease Control and Prevention (CDC) located in Atlanta, Georgia. The CDC, an agency of the U.S. Department of Health and Human Services (HHS), is the lead federal agency charged with protecting the health and safety of the people of the United States.
The National Health Interview Survey has been conducted annually since 1957. Figure 3.1 shows 1997 to 2002 NHIS data on excessive alcohol consumption. The 2002 NHIS estimate of the percentage of adults who
TABLE 3.2
Per capita consumption of nonalcoholic beverages, 1980
| Milk | Carbonated soft drinks | ||||||||||||
| Year | Whole | Lowfata | Totalb | Teac | Coffeed | Bottled water | Diet | Regular | Total | Selected fruit juicese | Fruit drinks, cocktails, and sides | Canned iced tea | Vegetable juices |
| 1980 | 17.0 | 10.5 | 27.6 | 7.3 | 26.7 | 2.4 | 5.1 | 29.9 | 35.1 | 7.4 | NA | NA | NA |
| 1981 | 16.3 | 10.8 | 27.1 | 7.2 | 26.0 | 2.7 | 5.3 | 30.0 | 35.4 | 7.3 | NA | NA | NA |
| 1982 | 15.5 | 10.9 | 26.4 | 6.9 | 25.9 | 3.0 | 5.5 | 29.8 | 35.3 | 7.0 | NA | NA | NA |
| 1983 | 15.2 | 11.1 | 26.3 | 7.0 | 26.3 | 3.4 | 6.0 | 29.3 | 35.2 | 8.6 | NA | NA | NA |
| 1984 | 14.8 | 11.6 | 26.4 | 7.1 | 26.8 | 4.0 | 6.6 | 29.3 | 35.9 | 7.4 | NA | NA | NA |
| 1985 | 14.3 | 12.3 | 26.7 | 7.1 | 27.4 | 4.5 | 7.1 | 28.7 | 35.7 | 7.8 | NA | NA | NA |
| 1986 | 13.5 | 13.0 | 26.5 | 7.1 | 27.5 | 5.0 | 7.6 | 28.2 | 35.8 | 7.8 | NA | NA | NA |
| 1987 | 13.0 | 13.1 | 26.1 | 6.9 | 26.7 | 5.7 | 9.4 | 32.4 | 41.9 | 8.6 | 5.4 | 0.1 | 0.2 |
| 1988 | 12.4 | 13.7 | 26.1 | 7.0 | 25.6 | 6.5 | 10.1 | 34.5 | 44.7 | 7.9 | 5.7 | 0.1 | 0.3 |
| 1989 | 11.4 | 14.7 | 26.0 | 6.9 | 26.2 | 7.4 | 10.7 | 34.7 | 45.4 | 8.2 | 5.9 | 0.1 | 0.3 |
| 1990 | 10.5 | 15.2 | 25.7 | 6.9 | 26.8 | 8.0 | 10.7 | 35.6 | 46.2 | 7.0 | 6.3 | 0.1 | 0.3 |
| 1991 | 10.1 | 15.4 | 25.5 | 7.4 | 26.7 | 8.0 | 11.6 | 36.2 | 47.8 | 7.9 | 6.9 | 0.2 | 0.3 |
| 1992 | 9.7 | 15.4 | 25.1 | 8.0 | 25.8 | 9.7 | 11.5 | 36.7 | 48.2 | 7.5 | 6.5 | 0.2 | 0.3 |
| 1993 | 9.2 | 15.2 | 24.4 | 8.3 | 23.3 | 10.3 | 11.4 | 37.2 | 48.6 | 8.6 | 6.9 | 0.4 | 0.3 |
| 1994 | 9.0 | 15.3 | 24.3 | 8.1 | 20.8 | 11.3 | 11.3 | 37.1 | 48.4 | 8.5 | 7.3 | 0.6 | 0.3 |
| 1995 | 8.6 | 15.3 | 23.9 | 7.9 | 20.2 | 12.1 | 10.9 | 36.5 | 47.4 | 8.1 | 7.7 | 0.7 | 0.3 |
| 1996 | 8.5 | 15.3 | 23.8 | 7.6 | 22.1 | 13.0 | 10.6 | 36.0 | 46.6 | 8.7 | 7.9 | 0.7 | 0.3 |
| 1997 | 8.3 | 15.2 | 23.4 | 7.2 | 23.3 | 13.9 | 10.6 | 36.2 | 46.8 | 8.5 | 8.2 | 0.8 | 0.3 |
| 1998 | 8.1 | 14.9 | 23.0 | 8.3 | 23.9 | 15.0 | 11.0 | 36.8 | 47.9 | 9.1 | 7.7 | 0.7 | 0.3 |
| 1999 | 8.2 | 14.8 | 22.9 | 8.2 | 25.1 | 16.4 | 11.4 | 38.2 | 49.7 | 9.0 | 7.7 | 0.7 | 0.3 |
| 2000 | 8.1 | 14.4 | 22.5 | 7.8 | 26.3 | 17.4 | 11.6 | 37.7 | 49.3 | 8.9 | NA | NA | NA |
| 2001 | 7.8 | 14.2 | 22.0 | 8.2 | 24.2 | 18.8 | 11.2 | 35.5 | 46.7 | 9.1 | NA | NA | NA |
| 2002 | 7.7 | 14.2 | 21.9 | 7.8 | 23.6 | 20.7 | 11.2 | 35.4 | 46.6 | 8.4 | NA | NA | NA |
| 2003 | 7.6 | 13.9 | 21.6 | 7.6 | 24.3 | 22.0 | 11.1 | 35.3 | 46.4 | 8.4 | NA | NA | NA |
| Notes: NA=Not available. Data use U.S. resident population, July 1 for all beverages except coffee, tea, and fruit juices which use U.S. total population, July 1. | |||||||||||||
| aIncludes buttermilk. | |||||||||||||
| bComputed from unrounded data. | |||||||||||||
| cConverted to fluid equivalent as follows: 200 6-ounce cups per pound of tea, dry leaf equivalent. | |||||||||||||
| dIncludes instant and decaffeinated coffee. Converted to fluid equivalent as follows: 60 6-ounce cups per pound of regular roasted coffee and 187.5 6-ounce cups per pound of instant coffee. | |||||||||||||
| eCanned, bottled, and frozen (reconstituted). | |||||||||||||
TABLE 3.3
Alcohol use in lifetime, past year, and past month for three age groups and total population, 2000-03 [In percent]
| Lifetime | Past year | Past month | ||||||||||
| 2000 | 2001 | 2002 | 2003 | 2000 | 2001 | 2002 | 2003 | 2000 | 2001 | 2002 | 2003 | |
| Total | 81.0 | 81.7 | 83.1 | 83.1 | 61.9 | 63.7 | 66.1 | 65.0 | 46.6 | 48.3 | 51.0 | 50.1 |
| 12-17 | 41.7 | 42.9 | 43.4 | 42.9 | 33.0 | 33.9 | 34.6 | 34.3 | 16.4 | 17.3 | 17.6 | 17.7 |
| 18-25 | 84.0 | 85.0 | 86.7 | 87.1 | 74.5 | 75.4 | 77.9 | 78.1 | 56.8 | 58.8 | 60.5 | 61.4 |
| 26 or older | 85.8 | 86.5 | 88.0 | 88.0 | 63.7 | 65.7 | 68.4 | 67.0 | 49.0 | 50.8 | 53.9 | 52.5 |
| Note: Total population includes only persons aged 12 or older. | ||||||||||||
consumed alcohol excessively was 9.3%. This estimate is not statistically different from the estimates for 1997-99, which are shown on the graph. This means that approximately the same percentage of people consumed alcohol excessively each year from 1997 to 2002. The variation shown from year to year can be due simply to chance variations within the samples of the population from which the data were taken. The brackets at the top of the bars show the amount of variation likely for each year.
TABLE 3.4
Alcohol use in past month, by age group and demographic characteristics, 2000-03 [In percent]
| Age group (years) | ||||||||||||||||
| 12-17 | 18-25 | 26 and older | Total | |||||||||||||
| 2000 | 2001 | 2002 | 2003 | 2000 | 2001 | 2002 | 2003 | 2000 | 2001 | 2002 | 2003 | 2000 | 2001 | 2002 | 2003 | |
| Total | 16.4 | 17.3 | 17.6 | 17.7 | 56.8 | 58.8 | 60.5 | 61.4 | 49.0 | 50.8 | 53.9 | 52.5 | 46.6 | 48.3 | 51.0 | 50.1 |
| Race/ethnicity | ||||||||||||||||
| Not Hispanic | 16.3 | 17.6 | 17.8 | 18.0 | 59.0 | 60.6 | 62.7 | 63.4 | 49.6 | 51.7 | 54.9 | 53.7 | 47.4 | 49.4 | 52.1 | 51.3 |
| White only | 18.4 | 19.5 | 20.1 | 20.5 | 63.3 | 64.4 | 66.8 | 68.0 | 52.7 | 54.9 | 57.5 | 56.4 | 50.7 | 52.7 | 55.0 | 54.4 |
| Black only | 8.8 | 10.6 | 10.9 | 10.1 | 43.9 | 46.5 | 48.3 | 47.2 | 36.0 | 37.2 | 43.6 | 41.1 | 33.7 | 35.1 | 39.9 | 37.9 |
| American Indian or Alaska Native | 19.0 | 22.1 | 22.6 | 16.3 | NA | NA | 60.0 | 52.3 | NA | 36.5 | 45.5 | 45.0 | 35.1 | 35.0 | 44.7 | 42.0 |
| Asian | 7.1 | 11.5 | 7.4 | 8.7 | 39.4 | 47.9 | 49.9 | 48.9 | 29.0 | 31.8 | 39.0 | 42.1 | 28.0 | 31.9 | 37.1 | 39.8 |
| Hispanic | 16.8 | 15.1 | 16.6 | 16.2 | 44.7 | 48.7 | 49.8 | 52.1 | 43.3 | 42.1 | 46.1 | 43.5 | 39.8 | 39.5 | 42.8 | 41.5 |
| Gender | ||||||||||||||||
| Male | 16.2 | 17.2 | 17.4 | 17.1 | 62.5 | 64.7 | 65.2 | 66.9 | 57.5 | 58.6 | 61.9 | 61.5 | 53.6 | 54.8 | 57.4 | 57.3 |
| Female | 16.5 | 17.3 | 17.9 | 18.3 | 51.3 | 53.0 | 55.7 | 55.8 | 41.4 | 43.7 | 46.6 | 44.3 | 40.2 | 42.3 | 44.9 | 43.2 |
| Adult education | ||||||||||||||||
| Less than high school | NA | NA | NA | NA | 44.3 | 46.0 | 48.2 | 48.5 | 31.7 | 30.8 | 35.5 | 34.1 | 33.9 | 33.4 | NR | NR |
| High school graduate | NA | NA | NA | NA | 52.2 | 54.4 | 55.9 | 56.7 | 44.4 | 46.8 | 50.7 | 47.5 | 45.6 | 48.0 | NR | NR |
| Some college | NA | NA | NA | NA | 64.0 | 64.4 | 68.0 | 68.7 | 53.0 | 54.2 | 56.7 | 57.0 | 55.1 | 56.2 | NR | NR |
| College graduate | NA | NA | NA | NA | 74.4 | 77.4 | 76.0 | 78.2 | 62.3 | 64.3 | 66.7 | 65.6 | 63.2 | 65.2 | NR | NR |
| Current employment | ||||||||||||||||
| Full-time | NA | NA | NA | NA | 62.0 | 63.8 | 66.4 | 66.3 | 56.6 | 58.6 | 61.2 | 60.5 | 57.3 | 59.3 | NR | NR |
| Part-time | NA | NA | NA | NA | 56.0 | 58.6 | 59.1 | 62.2 | 49.3 | 52.1 | 58.5 | 53.3 | 51.2 | 54.0 | NR | NR |
| Unemployed | NA | NA | NA | NA | 53.7 | 58.2 | 56.7 | 58.6 | 52.0 | 49.7 | 58.4 | 56.1 | 52.6 | 52.5 | NR | NR |
| Other | NA | NA | NA | NA | 45.1 | 46.1 | 49.9 | 50.0 | 33.8 | 35.2 | 37.7 | 36.4 | 35.0 | 36.2 | NR | NR |
| Notes: NA=not applicable. NR=not reported. Total refers to persons 12 and older. Data on adult education and current employment not shown for persons 12-17. Other refers to retired, disabled, homemaker, or student. | ||||||||||||||||
Data from the 1991-1992 National Longitudinal Alcohol Epidemiologic Survey (NLAES) and the 2001-2002 National Epidemiologic Survey on Alcohol and Related Conditions (NESARC) show that the twelve-month prevalence of alcohol abuse within the total U.S. population over the age of eighteen years was higher in 2001-2002 than in 1991-1992. (See Table 3.5.) In 2001-2002, 4.65% of the population over eighteen years of age abused alcohol. In 1991-1992, 3.03% of the population over eighteen abused alcohol. The percentages of males and females who abused alcohol were also higher in 2001-2002 than in 1991-1992.
In contrast, the twelve-month prevalence of alcohol dependence within the total U.S. population over the age of eighteen years was lower in 2001-2002 compared with 1991-1992. (See Table 3.6.) In 2001-2002, 3.81% of the population over eighteen years of age was dependent on alcohol. In 1991-1992, 4.38% of those over eighteen were alcohol dependent. The percentages of males and females who were dependent on alcohol were also lower in 2001-2002 than in 1991-1992.
The estimated national costs related to alcohol abuse and dependence (everything from crime, treatment services, health care costs, and lost wages) were projected to be approximately $185 billion in 1998, up from slightly more than $148 billion in 1992. (See Table 3.7; these are the latest figures available.)
PROBLEM DRINKING AND THE ELDERLY.
Elderly people may turn to alcohol periodically to cope with depression, the loss of a spouse, or an injury, but data suggest an overall rise in problem drinking among senior citizens. According to "Inebriated Elders," by Susan Abrams (Elder Law Journal, May 2002), as many as one in six Americans over sixty years of age are dependent on alcohol. Twenty percent of the elderly admitted to psychiatric wards exhibit symptoms of alcoholism or some other form of substance abuse. As many as 10 to 15% of health problems among the elderly may be linked to excessive alcohol use ("When Seniors Drink," Missouri
FIGURE 3.1
Percentage of adults with excessive alcohol consumption, 1997-2002
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